For this week’s Shakeology recipe, we created a vegan Dark Chocolate Peanut Butter Fruit Dip that will satisfy your chocolate peanut butter craving but is still healthy enough for a midday snack. Serve with berries like blueberries and strawberries or even consider trying it on pineapple for a summery treat!
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Dark Chocolate Peanut Butter Vegan Fruit Dip
(Makes 2 servings, approx. ¼ cup each)
Total Time: 10 min.
Prep Time: 10 min.
Cooking Time: None
Yield: 2 Servings
¼ cup + 4 Tbsp. unsweetened almond milk, divided use
1 Tbsp. + 1 tsp. all-natural smooth peanut butter
1 scoop Chocolate Vegan Shakeology
1. Combine ¼ cup almond milk, peanut butter, and Shakeology in a medium bowl; mix well.
2. Add remaining almond milk, 1 Tbsp. at a time; mix until well blended and smooth.
Nutritional Information (per serving):
Total Fat: 8 g
Saturated Fat: 2 g
Cholesterol: 0 mg
Sodium: 221 mg
Carbohydrates: 12 g
Fiber: 3 g
Sugars: 5 g
Protein: 11 g
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